What is Kombucha? It is a fermented tea (black, green tea or white tea i.e. Camellia sinensis) drink that works as probiotic, which means that […]
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Informations about our work
Sustainability Journal – Cleaning dishes product
After cooking and eating our great vegetarian meals, it’s time to do the dishes and pots… So, as we try to reduce our plastic consumption […]
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To be a volunteer – Martin from Czech Republic
Today we would like to present you Martin from Czech Republic who was a volunteer in our project from Septermber 2018 until October 2020. Enjoy! […]
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Sustainability Journal – (No Dandruff) Shampoo
This sounds like a scam advertisement to sell some product, but it’s not, we are just sharing a recipe that worked for one of our […]
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To be a volunteer – Fatma from Turkey
Here comes Fatma, from Turkey. She is from other ESC project (website and fb page) in Sliven, Bulgaria, but when visiting our community in Shipka […]
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Update: The month of May
Byala Reka (White River) Preparing to come back to normality, after the big restrictions about “the thing”, we decided to do some outdoor activities in […]
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To be a volunteer – Adel from France
In the last weeks we already had a lot of volunteers sharing their expierence in a video. This time one volunteer decided to rather write […]
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The new podcast episode about the Zero Waste Book!
Of course there is more to say about the Zero Waste Book than a small article on our website could ever tell. Therefore we decided […]
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To be a volunteer – Paulina from Germany
Paulina from Germany talks about her volunteer service in Shipka paradise from August 2018 to March 2019. How does the EVS still influence her life? […]
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Sustainability Journal – Cheese
Every week, we are happy to see that the cow farmer brings milk at our door. We use this milk to do cheese. How? Let’s […]
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